Phys. Rev. Lett. 92, 161801 (2004) [4 pages]Weakened Constraints from b→sγ on Supersymmetry Flavor Mixing Due to Next-To-Leading-Order CorrectionsReceived 9 August 2002; revised 22 December 2003; published 22 April 2004 We examine the process B→Xsγ in minimal supersymmetry (SUSY) with general squark flavor mixings. We include all relevant next-to-leading order (NLO) QCD corrections and dominant NLO SUSY effects from the gluino. We find that gluino-squark corrections to down-type quark masses induce large NLO corrections to the dominant Wilson coefficients whose size is often similar to those at LO, especially at large tanβ. For μ>0, destructive interference and suppression by the renormalization group running lead to a “focusing effect” of reducing the size of gluino corrections to the branching ratio, and also of reducing the LO sensitivity to flavor mixings among squarks. Constraints from B(B→Xsγ) on the SUSY-breaking scale can become significantly weakened relative to the minimal flavor violation case, even, at large tanβ, for small flavor mixings. The case of μ<0 also becomes allowed. © 2004 The American Physical Society URL:
http://link.aps.org/doi/10.1103/PhysRevLett.92.161801
DOI:
10.1103/PhysRevLett.92.161801
PACS:
12.60.Jv, 12.15.Ff, 13.20.He
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